LOL, resurrecting a political thread from 2007 just for the occasion. Can we move it to FHoPol for any further discussion (or arguments) before it gets uncivil...
No damage has occurred, I would/ignore it a while unlessscorched earth starts. Reminds me of forums where the moderator is more dramatic and offensive with abandon ware censorship than the members accidentally discussing it.
My wife normally drinks white wine. But on Saturday, she showed up with a bottle of Wild Turkey 101, which is quite unlike her. She said she remembered that was what I drank when we first met (back around 1976)//// I took a couple shots....she mixed it with ginger beer -- oh the horror.
. We have a bottle of Papi for very special occasions. Saturday almost qualified. Glad the wild turkey hit the spot.
I was gifted a bottle of 15 yr Glenlivet some years ago that we reserved for special occasions. We have much less of it now.
Maotai. Heh heh heh. A tiny fraction of baijiu is among the best efforts of global distillers and 'caskers'. Rare treat for me, and it's not exported. Sorry, world - not something I can fix.
I'm a gwai, so I went with the more popular westernized brand..... Admittedly, I'm not aware of having tasted baijiu while sober enough to remember, so like the large extinct bird.....I have no instinctive fear of this colorless liquid....but I am a proud resident of the American deep South. ...we have moonshine. More heat. Less "rice fermented in gym socks and sour vegetables" taste. 5 Things to Know Before Trying Baijiu, the Best-Selling, Funkiest-Tasting Liquor in the World
