Green alternatives to Styrofoam

Discussion in 'Environmental Discussion' started by hb06, Mar 27, 2008.

  1. hb06

    hb06 Member

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    In Orange County, Styrofoam still seems to be the packaging norm for food takeout and drinking cups. When will this stuff be banned...

    (Supposed) Styrofoam Ban areas:
    Freeport, ME , Orange County,CA, San Francisco, CA, Santa Cruz, CA , Santa Monica, CA, Suffolk County, NY, Sonoma County, CA.


    Alternative Plant-starch based, biodegradable take-out containers, cups and utensils are available such as:[FONT=Arial, Helvetica, sans-serif]BIOCORP-Minnesota Biocorp
    or STYROPHOBIA-Hawaii Eco Store & Fair Trade
    [/FONT]
    Ecofoam will dissolve in water while Styrofoam will not. ... many companies have switched.
     
  2. tkil

    tkil New Member

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    I had dinner this evening at Beau Jo's Pizza in Idaho Springs, Colorado, and I was pleasantly surprised that the requested "'to go' container" was actually pressed paperboard (like paper-fiber egg cartons), not styrofoam. There was some sort of moisture-resistant inner coating, but this was my first encounter with such a beast.

    (They also beat their chest about use of rooftop solar PV and windfarm utility power, so it seems they're on a bit of a crusade -- which I'm happy to support. :)

    Colorado Pizza Restaurants|Denver Pizza Restaurants
     
  3. Trollbait

    Trollbait It's a D&D thing

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    I've heard the water resisting/proofing laminates on paper cups and such render them unrecyclable. I admit that was years ago, and may no longer be true if it once was.

    If you are looking for packaging for long term storage, you avoid the starch foam. It will attract bugs.
     
  4. hb06

    hb06 Member

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  5. JSH

    JSH Senior Member

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    Before you get too smug, your paper to-go container has 2.75 times more energy than the equivalent styrofoam container. This is mostly due to requiring more material and the huge amount of steam required to make paper.

    Institute for Lifecycle Environmental Assessment

    Next time take your own Tupperware container or split a meal with friend or spouse.
     
  6. qbee42

    qbee42 My other car is a boat

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    Another cool thing to do with Styrofoam cups is to lower them deep into the water. Take a cup and decorate it with a permanent marker, then put it into a weighted basket and lower it a few hundred feet into the water. When you pull the basket up, you will find a perfect miniature version of your cup. The pressure squeezes the cup into a small size.

    Tom
     
  7. tkil

    tkil New Member

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    True -- but the paper container should be (mostly) bio-degradable, depending on what they used for waterproofing. Saving energy is good, but we can eventually hope to get clean energy; styrofoam sticks around forever. (Ok, not quite, I know there was some work on recycling it, but it was much more complicated than just shredding and composting!)

    Yeah. This was on vacation, so I didn't have my own re-usable container; also, because it was a vacation and at a restaurant I don't get to eat at very often, we ordered a pretty wide variety of food. When we eat out locally, we often do split plates.
     
  8. Trollbait

    Trollbait It's a D&D thing

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    A couple hundred feet, huh.
    Probably not as impressive as putting them in a 100,000psi vessel. :)
     
  9. tripp

    tripp Which it's a 'ybrid, ain't it?

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    Perhaps a great way to sequester carbon. Just bury the stuff in the pit mines that need to be filled in anyways.
     
  10. yo!

    yo! New Member

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    Yeah, sounds cool, just tell me where exactly i'm supposed to find a pool of water "a few hundred feet" deep :cool::confused::(:):mad::p;):rolleyes::welcome::focus::mod::cheer2::eek:
     
  11. mojo

    mojo Senior Member

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    Rats like it too.
    I cant store starch packing peanuts in my basement or the bag will be full of holes.
     
  12. tripp

    tripp Which it's a 'ybrid, ain't it?

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    Lake Michan or Lake Huron for starters...
     
  13. Mendel Leisk

    Mendel Leisk Senior Member

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    Make the use of recyclable take-out countainers manditory to obtain a restaurant business license.
     
    1 person likes this.
  14. qbee42

    qbee42 My other car is a boat

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    Lake Michigan:
    average depth - 279 ft
    maximum depth - 923 ft

    Lake Huron:
    average depth - 194 ft
    maximum depth - 750 ft

    Lake Superior:
    average depth - 482 ft
    maximum depth - 1,332 ft

    Any of them will do.

    Tom
     
  15. Trollbait

    Trollbait It's a D&D thing

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    We just put them in the 100k psi pressure vessel at work.
     
  16. qbee42

    qbee42 My other car is a boat

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    Do you end up with little diamond cups?

    :D

    Tom
     
  17. hyo silver

    hyo silver Awaaaaay

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    Quick, get that poster a batch of carbon fibre. ;)
     
  18. Rybold

    Rybold globally warmed member

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    The company I work for, which ships billions of pounds of products every year, uses A LOT of styrofoam. A sa result, we have been exploring alternatives. Cardboard-type insulation is quickly compromised when water condensates on it. We have, though, found a supplier of fungus-based insulation that is similar to an egg carton in consistency and insulation, but is not compromised when wet. It is biodegradable since it is fungus that is grown. It's EXPENSIVE though! When they can bring the price down, we will be ready to do business with them. (I am not the decision maker in the process, but I have been fortunate enough to be on the team that explores and tests potential new packaging - which is a side project)
     
  19. hyo silver

    hyo silver Awaaaaay

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    This may have been thought of already, but what about the possibility of using a wax or shellac on the cardboard?
     
  20. mojo

    mojo Senior Member

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    There was a story on CNN today about using that fungus to make auto body parts.
    Things that now use Styrofoam.Bumpers was one.